HOLY SMOKES

Award winning

AND ORIGINAL

BBQ Sauce

Smoked BBQ Catering

Testimonials

Holy Smokes crew
I am in trouble. We are almost out of Apple Slather.
My wife and I are originally from Le Roy and now live
in Alexandria,VA.

We were up north for Christmas and my brothergave us a couple of pints of Apple Slather. That iswhere the trouble started. We put this magic potion on everything, of course the normal pulled pork, etc
but we also but it on scrambled eggs, hot dogs andwhatever else we can think up. We put it on fresh chicken strips on the pannini grill, also on pork steaks...

I am pretty sure this stuff has to be consideredan illegal substance in most states. Anything that tastes that good, can't be legal!!!

Here is the problem... we are almost out... Where is the farthest south you sell this magic elixir??

Going through withdrawal pains in

Virginia

Thanks,

Bernie and Debbie
Alexandria, VA

Michele P wrote
at 9:29am

Hey Ron, tried the bbq/slather sauce w/pork chops in oven. I'm thinking I can't go wrong no matter how it's prepared! My boys loved it & that's huge. Thanks again!

Hi,

My wife and I had to send you this email to let you know how much we love your sauce. My wife is a very picky eater and she loved it. We had our favorite tonight, beef short ribs. Your sauce was the perfect touch. We live in Hamlin and saw an add in the paper about a month ago. We always try new things with our cooking and thought we would give a local business a try. We sure are glad we did! I have loved cooking since I was a child and make uncounted sauces of my own, but sometimes we don't have the time to make our own. I am glad I didn't have the time. Yours is fantastic better even than my own. I want to thank you for marketing your sauce, it is a true service to all people who love good cooking. Your stands far above others out there in the market.

I bid you peace,

Chuck and Eileen

____________________________________

To the folks at Holy Smokes:

I was introduced to your barbeque sauce by way of a gift from friends who were visiting me. They live in Hilton and brought along a couple of jars to share with my family. I make my own pizza and a little famous in my circle of family and friends as having the best Hawaiian pizza. This is a personal favorite of my NY friends. I use 1/2 barbeque sauce and 1/2 crushed tomatoes for my sauce. I gave the Holy Smokes sauce a try and I think I've improved on an already "good thing". I was in the area this past week visiting my friends and had to make a run to the Big M for another supply. I think your sauce is unique and wonderful. I also believe your ministry through food is a great way to reach many people.

Thank You!

Amy

Liberty, IN

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Holy Smoke Inc.
Rochester, NY 14624
ph: 585-230-0644
appleslather@aol.com